The Beer

Modeled after the classic wheat beers of Bavaria, HefeWeizen is cloudy and straw-colored with a meringue-like head that lingers to the bottom of the glass.

Brewed with an ample volume of wheat malt and few hops, this beer features a unique yeast strain that produces harmonious notes of clove, banana, and vanilla throughout this effervescent brew. A traditional interpretation of a classic style, this idiosyncratic Bavarian beer is perfectly at home here in Texas..

ABV: 5.3% IBU: 10

Availability: Year-round on draft and in cans

Pilz is a classic Bohemian-style golden Pilsner, decoction-mashed with a single heirloom variety Moravian malt.

Premium Saaz hops combine to produce a clean, crisp pilsner with complex malt flavor and spicy hop bitterness and aroma.

This is Austin’s Original Pilsner!

ABV: 4.7% IBU: 36

Availability: Year-round on draft and in cans

The clean, dry lagers of Vienna provide inspiration for this beer which displays a depth of malty richness and aroma. Small additions of noble hops perfectly balance the malt.

Cold fermentation and conditioning assure a beer with a clean finish, showcasing the delicious interplay of malt and hops. A fine beer of character and nuance, it is highly accessible, smooth, and satisfying.

ABV: 4.9% IBU: 25

Availability: Year-round on draft and in cans

Piwo Grodziskie is a centuries old Polish beer style that ceased commercial production in the late 20th century. A decoction mash, rare oak-smoked wheat malt from a small Czech malting, and equally rare Polish Nowotomyski hops join in to bring this beer back to life in Texas.

A spritely carbonated, low-alcohol beer with a clear, golden color, moderate levels of hop bitterness, a firm full body and a wonderful smoky aroma and flavor. It is very refreshing.

ABV: 3.0% IBU: 36

Availability: Year-round on draft and in cans

Kalt means Cold! Kalt IPA is cold-fermented for extra smooth crisp flavor. It tips the scale at 60 IBUs and is cold-hopped for flavor and aroma with generous heaps of hand-selected hops – dank, stone-fruit and citrus. It’s everything you desire in an IPA.

ABV: 5.7% IBU: 60

Availability: Year-round on draft and in cans

A 1912 German-American recipe, Pre-War Pils is mashed with 35% corn grits. Immigrant German brewmasters created these beers to duplicate those from their homeland while using high protein American malts. These are the beers thirsty beer drinkers yearned for during prohibition – “Pre-War” being the common way to refer to those times and those beers before prohibition and before World War I. An authentic example of early American lager brewing as performed by the original German-American lager brewers.

ABV: 5.0% IBU: 32

Availability: Year-round on draft and in cans

Our Oaktoberfest is decoction-mashed with Bavarian malts honoring tradition. Noble German hops balance the rich malty fullness with a subtle and smooth hop character. A fall classic that will have your tastebuds dancing to an oompah band in no time. O’zapft Is!

ABV: 5.8% IBU: 20

Availability: Autumn on draft and in cans

A radically delicious potato adjunct lager collaboration with Hold Out Brewing. Made with pilsner malt and American Hops, Mt Hood, and Sterling . These spuds are for y'all!

ABV: 5.0% IBU: 28

Availability: Summer on draft and cans

Taproom exclusive.

A German Leichtbier, or German light lager is a collaboration with our homies at Oddwood Brewing. Czech and German pilsner malt, American and German hops. Take a ride

ABV: 3.3% IBU: 33

Availability: Summer on draft and cans

Taproom exclusive.

Generously infused with Columbus and Cascade hops, this ale balances firm bitterness with a solid malt body and massive hop flavor and aroma. Warm fermentation with ale yeast contributes subtle fruity flavors and a satisfying dryness. Another addition of hops at the end of fermentation imparts more citrus aroma reminiscent of Texas Ruby Red grapefruit. Enjoy this classically styled American IPA.

ABV: 6% IBU: 50

Availability: Summer on draft and cans.

Cans are a Taproom exclusive.

Dark with minimal roast character, Schwarzbier plays clean malt flavors off the flowery, spicy notes of noble hops. This black lager reveals deep ruby undertones when held to the light. Not a heavy beer, cold fermentation and conditioning with lager yeast assures instead a beer with a clean, dry finish. This is a dark beer for the Pilz drinker.

ABV: 4.8%. IBU: 30

Availability: Summer on draft.

Cans are a Taproom exclusive.

Death Putt Ale is a cold fermented IPA brewed to celebrate USWDGC and the installation of our new tee pads! Brewed cold to be the ultimate course quencher with classic and new Polish, German, and American hops. With these new tee pads you'll be parked every time and the only death putts you'll have are ice cold ales.

ABV: 5.0%. IBU: 50

Availability: Spring & Fall on draft.

Cans are a Taproom exclusive

Live Oak Gold is a north German-style pilsner, cousin to our Czech-style Pilz, brewed with generous additions of Hallertau noble hops. The German lager yeast and lengthy secondary conditioning produces a crisp, bright, and very clean beer that really lets the flavors of the malt and hops shine through.

ABV: 4.8% IBU: 34

Availability: Spring

Draft and cans

The Big Lubelski! Piwko Pils is a Polish pilsner made with Lubelski, Nowotomyski, Marynka and Sybilla hops and Moravian pilsner malt to complete this simple and delicious golden Polish lager. Nowotomyski hops were nearly lost to history during WWII, and are gaining ground again. Spicy and earthy, this is a fantastic hop!

ABV: 4.4% IBU: 36

Availability: Spring & Fall on draft.

Cans are a Taproom exclusive.

A namesake dedication to the old German city of Bamberg, where smoke beer remains king, alive and well. This amber lager is a righteous example of the beechwood-smoked lager style, balanced and clean.

ABV: 4.8% IBU: 24

Availability: Winter on draft.

Cans are a Taproom exclusive.

Schwarzer Rauch, or Black Smoke, is a smoked black lager. With balanced roasted malt flavor, this beer prominently features a beechwood smoke. This smokiness mingles with layers of darker malt flavors, braced by Noble hop character. Fermented cold and clean with our German lager yeast, this beer highlights the complexity that smoke adds to traditional dark lagers.

ABV: 4.8% IBU: 30

Availability: Winter on draft.

Cans are a Taproom exclusive.

A delicious Bavarian style Doppelbock with round smoky character contributed by beechwood smoked barley malt and a pinch of oak wood smoked wheat malt. Rich without cloying sweetness & deceptively easy drinking.

This health sustaining lager has full maltiness & a delicious alcoholic warming. Modeled after the sustaining Doppelbocks of Bavarian monastery breweries.

ABV: 9.0% IBU: 38

Availability: Winter on draft.

Cans are a Taproom exclusive.

Rauch Leicht is a lager collaboration with Von Trapp Brewing in Vermont. It's made with German beechwood smoked pilsner malt, American rice grits, and German Mittelfruh hops.

ABV: 4.2% IBU: 20

Availability: Winter on draft.

Cans are a Taproom exclusive.

Smoaktoberfest is a smoked version of our fall classic, Oaktoberfest. Using beechwood-smoked barley malt, this lager is cloaked in a pleasant balance of smoke, malt and hops. Noble hops offer a balancing bitterness enveloped in the flavor and aroma of beechwood smoked. After fermentation with Bavarian lager yeast, the beer undergoes an extended lagering period to round out its character and mellow into a clean, smoky finish. O’zapft Is!

ABV: 5.8% IBU: 20

Availability: Autumn on draft.

Cans are a Taproom exclusive.

A Weizenbock with dark roasted and rich malt flavors of chocolate, caramel and toffee with Bavarian Hefeweizen yeast notes of clove, banana, and vanilla.

ABV: 8% IBU: 12

Availability: Winter on draft and cans

Our hoppy holiday ale is brewed just for you… Krampus Punishment Ale is cold-fermented and hopped with Cascade, Crystal, Centennial, and Citra hops. Munich and Red malt provide the malt flavor that balances the bitterness. It's that time of year when you receive the punishment you deserve.

ABV: 6.7% IBU: 70

Availability: Winter on draft.

Cans are a Taproom exclusive.